Planning your special occasion is just as important to us as it is to you!
We know you have questions and want to ensure your special occasion is a memorable one.
Let us know your question and we will answer it!
- Custom menus are welcomed - we are happy to discuss personalized options
- We can provide any sized group, from several to several hundred
- We do buffets, appetizers, picnics, and grill onsite
- Final count for events needed 14 days in advance to be guaranteed
- Pig roast final guest count needed 14 days in advance
- Your invoice is sent after the event to ensure all went well
- We do not provide rental bars or alcohol
- All sales subject to 5.5% Wisconsin sales tax – tax exempt certificates welcomed
- Charges will apply for cake cutting
- We can deliver Monday – Sunday
- Delivery charge of $20 if order is under $200
- We will pick up our equipment M – F from 9:00 am – 5:00 pm or by arrangement
- You can return the equipment to our kitchen
- Late night or weekend pickups are $50
- $1 per mile outside of Green Bay
- Servers are $18 - $25 per hour
- Holiday charges apply for events booked during holiday weekends
- Customers are expected to provide all rentals, including tents, tables, chairs, bars, etc.
- Certain venues require an extra fee percentage which can vary by venue.
- Deposit of $250 required to hold dates of personal events
- Payment is due 30 days after the invoice is sent
- We accept cash, checks, Visa, Master Card, Discover, American Express, electronic
- Yes - You can pick up your order from our kitchen. For holidays -- Christmas, Thanksgiving, Easter, and New Years - we offer pickup hours the day before (are closed the day of)