Planning your special occasion is just as important to us as it is to you!
We know you have questions and want to ensure your special occasion is a memorable one.
Let us know your question and we will answer it!
- Combinations of any menus are welcome – please call for price
- Custom menus are welcomed - Tastings can be scheduled
- We can provide any sized group, from several to several thousand
- We do buffets, appetizers, stations, picnics, plated meals, family style meals
- Final count for events needed 7 days in advance to be guaranteed
- Last minute orders are welcomed, but we can't guarantee any menu or delivery time
- If we have 24 hours notice we can do most events
- Pig roast final guest count needed 14 days in advance
- Your invoice is based on your final guaranteed count
- We can arrange your rentals, bar, tents, port-a-potties, etc.
- All sales subject to 5.5% Wisconsin sales tax – tax exempt certificates welcomed
- Charges will apply for cake cutting
- We can deliver Monday – Sunday, any time of day
- Delivery charge of $20 if order is under $200
- $5 fuel charge on other deliveries
- We will pick up our equipment M – F from 9:00 am – 5:00 pm or by arrangement
- You can return the equipment to our kitchen
- Late night or weekend pickups are $50
- $1 per minute surcharge for deliveries outside of Brown County
- Servers, bartenders, chefs get $18 - $25 per hour plus a service charge of 8% – 25%
- Certain venues require an extra fee percentage which can vary by venue.
- Deposit of $250 required to hold dates of personal events
- Payment is due at delivery for personal events
- Payment is due net 30 for business events
- We accept cash, checks, Visa, Master Card, Discover, American Express, electronic
- Yes - You can pick up your order from our kitchen